Yes — 100% vegan. Every ingredient in SHOR Butter Masala Mix is plant-based. No dairy, no eggs, no animal products of any kind. The mix itself is completely vegan — just add whatever protein you prefer.

Absolutely. Add your protein of choice — paneer, chicken, tofu, eggs, chhole — and serve with roti or rice. You've got a complete, high-protein Indian meal in under 5 minutes. The mix alone gives you 20g protein. Add 150g paneer and you're looking at 40g+ total protein in one meal.

Each packet is a single serving — designed to be used in one cook. Once opened, use it fully. Unopened packets have a shelf life printed on the packaging. Store in a cool, dry place away from direct sunlight.

That's the whole point. We spent months getting the spice balance right — tomato base, cashew richness, kasoori methi finish. Our customers consistently say it tastes restaurant-level. One customer's dad thought it tasted like Maggie (we'll take it). Pro tip: add 1 tbsp ketchup for an even richer, sweeter taste.

The Butter Masala Mix does not contain any wheat or gluten-containing ingredients. However it is processed in a facility that handles multiple ingredients — if you have severe gluten sensitivity or coeliac disease, please consult the full label before consuming.

Yes — water works perfectly and is what most of our customers use. Using milk or a plant-based milk alternative makes the gravy slightly richer and creamier. Both work great — it comes down to your preference and goals.