About SHOR

SHOR is a food brand built around one simple idea:

Protein should come from real food, not replacements.

We’re starting with Indian gravies because that’s how most of us actually eat. Not shakes. Not bars. Not bowls that don’t feel like meals.

Eating better today usually means trading off taste, comfort, or culture.

Most high-protein options either don’t taste like food or don’t fit into everyday Indian meals.

SHOR exists to fix that.

We’re building ready-to-cook Indian gravies that deliver protein without asking you to change how you eat.

SHOR is a COMPLETE READY-TO-COOK base, not a masala or seasoning

Protein is built into the gravy itself, not added on top

Designed for real meals you already cook

Made to taste like actual Indian food, not “health food”

No supplements. No workarounds. No compromises.

SHOR is meant to be used the same way you’d use a regular curry base.

Add your vegetables, paneer, tofu, chicken, or whatever you already cook with.

Cook the meal you normally would.

You just end up with more protein in it.

That’s it.

SHOR is currently launching in small batches, starting with campus stalls and limited early access drops.

We’re doing this intentionally.

It lets us learn, improve, and build the product properly before scaling.

If you’re here early, that genuinely matters to us.

We’re starting with one signature gravy and expanding slowly.

More flavours.

More formats.

Same philosophy.

Real food first.

If you’re here now, you’re part of that journey.